Come together in our beautiful space in the Food Studio!
Bring friends or come to make new ones around our communal table, where great conversations will be had accompanied by Maddie’s seasonally flavoured menu. We promise it will be an evening to remember!
The menu will be sent to you a week in advance for you to match up the wine/drink, should you want to. Please see below for July’s supper club menu, just to give you a flavour of previous deliciousness….
Starter: Isle of Wight tomato tatin with goat’s curd & tapenade
Main: Local beef, braised artichokes, fennel, olives & preserved lemon
Dessert: Rose geranium & almond cream with vanilla roasted apricots